Science, Curiosity and Life
I had great fun preparing for the third, and final part of this blog series. It is all well and good discussing the merits, scientific and otherwise, of using vegetables in your baking, but as a truly dedicated scientist I realised a little R & D was also required. Time to don the apron and turn on […]
Last week’s blog post sparked a lot of discussion and debate on the topic of vegetables in (sweet) baking. It seems that everybody has an opinion, some are surprised with the idea, some are keen to try it and many already have and offered some great recipes. I have really enjoyed baking with various vegetables […]
Now that I have entered the world of blogging I enjoy reading other blogs as much as I do writing and researching this one. I have some favourites that I check in to regularly as a little treat; chief among them is the Greenside Up blog! Written by the lovely Dee Sewell, this blog brings […]